Taste of the Wasatch Culinary Event

Sunday, August 2, 2015
Noon to 4:00 pm
2014 Tasting Menu available at this link

Tax deductible portion of tickets price:

Reserved table ($1200) – deductible amount $800

Reserved Single ticket ($125) – deductible amount $90

General Admission ticket ($90) – deductible amount $75

Click on an event particpant link (below) to visit their website
Restaurants	Utah Bakers Dozen	Beverages
Avenues Proper Publick House BEEHIVE CHEESE Cena Ristorante Chaia Cucina Catering Del Mar al Lago Elevated Cuisine Group (Sage's/Vertical Diner) Empire Lodge Deer Valley Francks Garage Honeycomb Grill La Caille Les Madeleines Liberty Heights Fresh Log Haven Luna Blanca Meditrina OAK Wood Fire Kitchen Pago/Finca Pallet Bistro Powder at Waldorf Astoria Red Iguana Riverhorse on Main Salt Bistro at The Leonardo SLC POP Stoneground Kitchen The Aerie The Blue Boar Inn The Glitretind at Stein Eriksen Lodge Tin Angel Cafe Trio Cafe Tuscany Utah Food Bank Kid's Cafe Wasatch Brew Pub WHOLE FOODS	Carlucci's Bakery Christina's Cakes Deer Valley Cafe Montage Pago/Finca Salt Bistro at The Leonardo So Cupcake Stein Eriksen Lodge Trio/Fresco Tulie Bakery Vinto	Rimini Coffee Smart Water Squatters Craft Beers Wasatch Beers Uinta Brewery Entertainment Daniel Day Trio

3 Squares, Inc dba Taste of the Wasatch
1615 S. 1900 E.
Salt Lake City, UT 84018
801.696.5044
info@tasteofthewasatch.org

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